Not Available This Year
About Rosso Sicilian
80 days. Deeply ribbed and bright red, these smaller, thin-skinned tomatoes were introduced from Sicily in 1987. Typically cooked into richly flavored sauces and paste. When sliced, their ribbing makes them look like beautiful red-petaled flowers on the plate. Indeterminate.
About Tomato, Heirloom
These varieties have been cultivated around the world for decades or centuries. Heirloom tomatoes tend to be indeterminate (vining, ripening over time) and generally require support unless noted as determinate (bushier, ripening all at one time—good for canning and freezing). All are open-pollinated, meaning you can save seed from year to year. See also Tomato, Other.
Pot Size & Price
3.5-in. pot
$2.50
Sunlight Exposure
Full Sun
Catalog
V263
Plant Traits
Culinary
