About Brandywine, True Black
80–90 days. Large mahogany-colored fruits with black shoulders are ideal for salsas, cooking, and eating fresh. Dusky purplish interior has a deep earthy taste. Potato-leaf foliage. Heavy yields, thrives in heat.
About Tomato, Heirloom
These varieties have been cultivated around the world for decades or centuries. Heirloom tomatoes tend to be indeterminate (vining, ripening over time) and generally require support unless noted as determinate (bushier, ripening all at one time—good for canning and freezing). All are open-pollinated, meaning you can save seed from year to year. See also Tomato, Other.
Pot Size & Price
3.5-in. pot
$2.50
Sunlight Exposure
Full Sun
Catalog
V255
Plant Traits
Cold Sensitive
Culinary
Stock Notes
Restocks On Saturday
