About Grandma Mary's Italian Paste
70–85 days. Heavy yielding, with large, meaty, plum-shaped red fruits. Good for sauce, paste, and eating fresh. Indeterminate.
About Tomato, Heirloom
These varieties were cultivated around the world decades or centuries ago. All are open-pollinated, meaning you can save seed from year to year. Heirloom tomatoes tend to be indeterminate (vining, ripening over time) and generally require support unless noted as determinate (bushier, ripening all at one time—good for canning). See also Tomato, Other.
Pot Size & Price
6 plants in a pack
$5.00
Catalog
V295
Plant Traits
Cold Sensitive
Culinary
