Creeping herb with rounded leaves. A leafy green used in Asian cuisine, served as an accompaniment to curry and salads, and often made into drinks. Considered medicinal in many traditional cultures. Keep well-watered. Also known as pennywort. Not hardy in Minnesota.
Pot Size & Price
3.5-in. pot
$3.00
Height
3"–6"
Sunlight Exposure
Partial Sun
Catalog
H050
Plant Traits
Cold Sensitive
Medicinal
Culinary
Stock Notes
Restocks On Saturday